Like many, we jumped straight into full-time careers after college. And like many, we quickly found ourselves buried in the grind. Long hours, nonstop deadlines — life became a constant juggling act. There was barely time for family dinners, let alone for chasing dreams. We were working hard to provide, but it felt like we were barely keeping our heads above water.

Then everything shifted. Tabitha landed a role that offered something we’d never had before: flexibility. For the first time in years, life slowed down just enough to let us breathe — and think. That space made room for an old spark to reignite.

You see, Tabitha had always dreamed of owning a food truck. Growing up, she pictured herself slinging the best subs in town — hot, cold, stacked high with flavor. But as the years passed, that dream evolved. A love for craft beer, a deep appreciation for a well-paired whiskey, and a passion for creating community began to take root.

Then came the discovery that changed everything: self-serve tap bars. She was hooked. The concept checked every box — fun, interactive, and centered around bringing people together. But opening a full-scale bar? That was a leap too far at the time. So we pivoted.

Why not take the tap bar to the people?

And just like that, Drink About It Mobile was born.

Built from years of dreaming, community-building, and pop-up creativity, Drink About It Mobile is a self-serve tap experience on wheels. We roll into parks, festivals, weddings, and private parties — serving up craft beer, cocktails, non-alcoholic sips, and even cigar pairings. It’s more than a bar; it’s a vibe. One designed to spark connection, celebration, and unforgettable memories.

This isn’t just a business. It’s the dream we never stopped chasing — poured fresh, and served with heart.